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Marine Environment News in Brief - October 2022
We discuss the Retained EU Law (Revocation and Reform) Bill, DEFRA's fisheries management plans, the UK Bycatch mitigation initiative and more. -
SECLG: Driving improvements in human rights and labour standards.
This meeting will provide a forum to discuss opportunities to drive improvements in human rights and labour standards – global and UK. -
Marine Environment News in Brief - February 2021
Our monthly marine environment news update for February 2021 -
Marine Environment News in Brief - January 2021
Our monthly marine environment news update for January 2021 -
Marine Environment News in Brief - August 2021
The latest news on regulation in the marine environment. This month features climate change, new funding, water company performance and consultations. -
Marine Environment News in Brief - May 2021
Our monthly marine environment news update for May 2021. -
Aquaculture CIG: Aquaculture response to the climate change crisis
This event is the second in a series to look at the impact of climate change on aquaculture and how the industry is adapting. Find out how to book. -
Adapting to a changing climate is about more than handling heatwaves
Our Head of Seafood Horizons shares our latest climate change adaptation watching brief report and talks about adaptation in UK seafood. -
Aquaculture CIG: Feed resilience and novel aquafeed ingredients
This bite-size meeting will look at the resilience of conventional and novel aquafeed ingredients. -
Finfish Industry Advisory Group to provide forum for fisheries management issues
Fishing industry invited to engage with new group to support ongoing sustainable management of regionally important fisheries for non-quota species. -
Responsible Fishing Vessel Standard sets course for best practice as Seafish passes baton to Global Seafood Assurances
The final Responsible Fishing Vessel Standard (RFVS) has been publicly shared for the first time today. -
How apprenticeships benefit seafood businesses
In National Apprenticeship Week Simon Potten, our Head of Safety and Training, talks about the apprenticeship opportunities available in the seafood industry.